Dill

Dill

99.00

Description

Dill, Anethum graveolens (Anee-thum gra-veo-lens)  is an annual herb in the celery family Apiaceae. It is the only species in the genus Anethum. Dill is grown widely in Eurasia where its leaves and seeds are used as a herb or spice for flavouring food.

* The plants in the picture are only for reference.

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Additional information

Weight 0.009 kg
Dimensions 5 × 5 × 5 cm

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